Natural food use methyl Vanillin

 1) Vanillin also called Methyl Vanillin, can be widely used in food, drinks, cosmetics and tobacco industries as flavouring.
Vanillin is fine aroma chemical with stable and long lasting fragrance, is especially widely used in candy, cake, bread and bakery industry.

2)Specifications:
Appearance: White or pale yellow crystalline powder
Purity: Min.99%
Loss on drying: Max. 0.5%
Melting point: 81-83 C
Residual Lignite: Max. 0.05%
Heavy metal: Max. 0.002%
Lead (Pb): Max. 0.0003%
Arsenic: Max. 0.0002%
Total plate count: Max. 1000cfu/g
Yeast and mould: Max. 100cfu/g
Coliform: absent/25g
Salmonella: absent/25g

We mainly deal in chemicals,  provide raw Steel materials, electronic equipment, building materials, stationery as well as Other legal projects.
Our company advocates the principle of "Customer first" and we never give up sticking to the principle of "You were,

you are and you remain to be our consumers". With years of sales experience, quality products & perfect services,

we have won a high reputation and are trusted by customers from both at home and abroad.

Welcome to contact us!